| Veganit https://www.veganit.org we are what we eat Fri, 22 Jan 2021 12:23:57 +0000 en-GB hourly 1 https://wordpress.org/?v=7.1.2 https://www.veganit.org/wp-content/uploads/2020/08/cropped-logo-para-backs-claros-32x32.png | Veganit https://www.veganit.org 32 32 Butternut Squash Stuffed with Tofu https://www.veganit.org/recipe/butternut-squash-stuffed-with-tofu/ https://www.veganit.org/recipe/butternut-squash-stuffed-with-tofu/#respond Sun, 13 Sep 2020 18:17:33 +0000 https://www.veganit.org/?post_type=osetin_recipe&p=1445 Read More]]> This simple Stuffed Butternut Squash with Tofu is healthy comfort food at its best! Flavorful, satisfying, and full of potassium, vitamin C, and vitamin A! You can serve this dish with creamy spinach “ricotta” and some roasted pecans.

❓ How to Pick the Best Butternut Squash?

  1. Look for butternut squash that is heavy for its size. It doesn’t need to be the biggest one, but one that is solid and heavy is a must.
  2. Look for squash with a nice beige-ish color. Surface scratches and imperfections are normal, but deep scratching, cuts, or soft spots are not.

Keep your butternut squash in a cool, dry place for up to two weeks until ready to cook.

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Love you all! ❤︎

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