| Veganit https://www.veganit.org we are what we eat Thu, 09 Jun 2022 17:56:04 +0000 en-GB hourly 1 https://wordpress.org/?v=7.1.1 https://www.veganit.org/wp-content/uploads/2020/08/cropped-logo-para-backs-claros-32x32.png | Veganit https://www.veganit.org 32 32 Caramelized Apple Oatmeal https://www.veganit.org/recipe/caramelized-apple-oatmeal/ https://www.veganit.org/recipe/caramelized-apple-oatmeal/#respond Thu, 09 Jun 2022 17:51:18 +0000 https://www.veganit.org/?post_type=osetin_recipe&p=2078 This Apple Oatmeal is topped with caramelized apples and crunchy pecans for an irresistible, healthy breakfast that’s much more decadent than it looks. 

]]> https://www.veganit.org/recipe/caramelized-apple-oatmeal/feed/ 0 Leite de Creme https://www.veganit.org/recipe/leite-de-creme-2/ https://www.veganit.org/recipe/leite-de-creme-2/#respond Sun, 15 Aug 2021 15:29:12 +0000 https://www.veganit.org/?post_type=osetin_recipe&p=2011 What is Leite de Creme?

“Leite Creme” is a Portuguese traditional desert similar to French Cream Brûlée but cooked on the stove top instead of baked.

It’s rich, creamy texture is perfect as a light and low fat dessert.

]]> https://www.veganit.org/recipe/leite-de-creme-2/feed/ 0 Rosemary Polenta Squares https://www.veganit.org/recipe/rosemary-polenta-squares/ https://www.veganit.org/recipe/rosemary-polenta-squares/#respond Tue, 08 Sep 2020 12:30:55 +0000 https://www.veganit.org/?post_type=osetin_recipe&p=1565 Read More]]> Polenta, a Northern Italian dish has always been popular for its simplicity and versatility. Polenta is made of stone-ground dried yellow corn kernels that have a flaky texture. Creamy and versatile, this Italian cornmeal porridge is a gluten-free cook’s dream!

If you tried this recipe, stay tuned for more awesome recipes, comment below, and don´t forget to tag me on Instagram! I would really appreciate it – @_veganit_

Love you all! ❤︎

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