| Veganit https://www.veganit.org we are what we eat Fri, 22 Jan 2021 12:58:05 +0000 en-GB hourly 1 https://wordpress.org/?v=7.1.3 https://www.veganit.org/wp-content/uploads/2020/08/cropped-logo-para-backs-claros-32x32.png | Veganit https://www.veganit.org 32 32 Vichyssoise https://www.veganit.org/recipe/vichyssoise/ https://www.veganit.org/recipe/vichyssoise/#respond Mon, 21 Sep 2020 14:59:28 +0000 https://www.veganit.org/?post_type=osetin_recipe&p=1712 Read More]]> Vichyssoise is a French thick soup made of boiled and puréed leeks, onions, and potatoes. What I like the most about this recipe is that it can be made ahead of time, as the flavors will only get better as the soup chills in the fridge. This recipe was inspired by “Vichyssoise de alho francês com avelãs torradas, cebolinho e ovas de truta” by José Avilez – an AMAZING Portuguese cooker. Check him out! -https://www.joseavillez.pt/avillez3.0/en/

If you tried this recipe, stay tuned for more awesome recipes, comment below, and don´t forget to tag me on Instagram! I would really appreciate it – @_veganit_

Love you all! ❤︎

]]> https://www.veganit.org/recipe/vichyssoise/feed/ 0 Sweet Potato and Coconut Tart https://www.veganit.org/recipe/sweet-potato-and-coconut-tart/ https://www.veganit.org/recipe/sweet-potato-and-coconut-tart/#respond Mon, 07 Sep 2020 16:39:17 +0000 https://www.veganit.org/?post_type=osetin_recipe&p=1535 Read More]]> This is one of my favorites desserts of all time. It´s simply delicious, it´s healthy, it´s full of nutrients and it´s so easy to make! This recipe is not mine. It´s from a book called “O livro de cozinha da Marta – Uma forma de amar” by Marta Horta Varatojo. But, since is so good, I decided to share it with you, guys.

If you tried this recipe, stay tuned for more awesome recipes, comment below, and don´t forget to tag me on Instagram! I would really appreciate it – @_veganit_

Love you all! ❤︎

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