| Veganit https://www.veganit.org we are what we eat Tue, 30 Mar 2021 12:26:41 +0000 en-GB hourly 1 https://wordpress.org/?v=7.1.3 https://www.veganit.org/wp-content/uploads/2020/08/cropped-logo-para-backs-claros-32x32.png | Veganit https://www.veganit.org 32 32 Gaspacho https://www.veganit.org/recipe/gaspacho/ https://www.veganit.org/recipe/gaspacho/#respond Tue, 30 Mar 2021 12:26:41 +0000 https://www.veganit.org/?post_type=osetin_recipe&p=1950 Read More]]> Gazpacho, also called Andalusian gazpacho, is a cold soup made of raw, blended vegetables. It originated in the southern regions of the Iberian peninsula, specifically Andalusia, and spread into the Algarve regions. Gazpacho is widely eaten in Spain and Portugal, particularly during Summer,  as is it super refreshing and cool.

This is an Andalusian version of Gazpacho. It´s fresh, cold, easy to make, and is an ideal way to taste the peak of summer with all the intense flavors, aromas, and colors of the season.

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Vegan Ceviche https://www.veganit.org/recipe/vegan-ceviche/ https://www.veganit.org/recipe/vegan-ceviche/#respond Wed, 23 Sep 2020 14:48:04 +0000 https://www.veganit.org/?post_type=osetin_recipe&p=1707 Read More]]> Ceviche is a style of cuisine that comes from coastal areas of Latin America. It combines traditional foods eaten by natives of the region and foods brought by Spanish colonizers in the 1600s. Ceviche is a seafood dish where diced cubes of raw fish are marinated in a lemon or lime juice mixture. However, in my vegan version, the traditional raw fish is replaced with tofu. This vegan ceviche is delicious, colorful, and super healthy!

 

If you tried this recipe, stay tuned for more awesome recipes, comment below, and don´t forget to tag me on Instagram! I would really appreciate it – @_veganit_

Love you all! ❤︎

 

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Quinoa and Bulgur Salad https://www.veganit.org/recipe/quinoa-and-bulgur-salad/ https://www.veganit.org/recipe/quinoa-and-bulgur-salad/#respond Fri, 11 Sep 2020 14:22:06 +0000 https://www.veganit.org/?post_type=osetin_recipe&p=1644 Read More]]> Perfect summer side dish. It´s so refreshing, great for lunch, picnics, and road trips! Is´s super versatile and very quick and easy to make.

If you tried this recipe, stay tuned for more awesome recipes, comment below, and don´t forget to tag me on Instagram! I would really appreciate it – @_veganit_

Love you all! ❤︎

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